| Bluepointe |
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| Chef Douglas Turbush invites guests on a gastronomic journey to Asia with his innovative fusion menu at Bluepointe. The Buckhead glitz and glamour is alive and well at this modern two-story hotspot, which features friendly hosts who make all feel welcome, and the skilled bartenders who prepare the perfect martini. Â Although Bluepointe is known for their fresh sushi, we were impressed by their main menu options. We recommend starting with the Black Pepper Lemongrass Shrimp with oven dried Pineapple. Follow that with the Soy-seasoned Peruvian Seabass over Coconut Sticky Rice. Whatever you do, just make sure to leave room for the Chai Tea Creme Brulet with roasted Lemon Sorbet and Asian Pear - a dessert so good you’ll almost want to kiss Pastry Chef Lisa Smith for the sweet and sour delight. In the mood for a Martini? Make sure to visit Bluepointe on a Tuesday night where Atlanta’s finest gather over cocktails and conversation. The restaurant is located at 3455 Peachtree Road.www.buckheadrestaurants.com
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