| Ask any person in Atlanta where to find true authentic Greek cusine and they’ll send you to Kyma. Part of the Buchhead Life Group, Kyma serves innovative and contemporary seafood and meats. The decor of nothing short of dramatic - large white marble columns, a deep blue ceiling adorned with Greek astrology symbols and twinkling stars. The service is also outstanding - with attention to every single detail, guests can sit back, relax and enjoy the feast of food infront of them. Be prepared to taste many different plates… since you’ll find that settling solely on one just isn’t enough. A surprising favorite included the Wood Grilled Octopus served with Red Onions.
The Spinach Triangle with Feta Cheese as well as the Meze of Tsatsiki sauce are also excellent sharing plates. Though the “star” of the menu is definitely the lamb. Go for the lamb pie, which makes for a pleasurable starter. Follow this with either the Slow Braised Lamb Shank served with Trahana Pasta or the Single-cut Lamb Chops Marinated and Wood-grilled with “Greek Fries” (dip it in the tsatsiki sauce for the best taste). Just make sure you save room for something sweet - the Galaktoboureko (a vanilla custard-filled pastry) is definitely the most popular and delectable dessert on the menu. Located at 3085 Piedmont road. www.buckheadrestaurants.com
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