| Hakkasan |
  |
| Offering the ultimate Chinese dining experience in London, Chef Alan Yau has committed himself to bringing back the dragon when it comes to food and decor. Chinese lanterns hang above happy guests enjoying Szechwan chicken in the most cozy blue and purple seating. The drinks are unique and have been designed by guru cocktail-maker Dick Bradsell - who fuses together a mean and carefully concocted Asian martini. The staff is attentive, the food is fantastic, and the atmosphere is light and comforting. Hakkasan is located at 8 Hanway Place.
|
|
|
|
